[Register]We have established a collaborative partnership with KAM Appliances of Hyannis and we will be conducting a number of workshops, classes and ‘pop-up’ events using some terrific kitchens at KAM’s Hyannis building. You can read the details in our press release. This is a great opportunity (and of course the latest state-of-the art products we can use to show off some of our unique food makers and creators from across the Cape.
Sunday March 10, 2–4PM: 3 International soups (REGISTER)
Tuesday April 9, 2–4PM: Cooking Spring Vegetables
Friday, May 3, 4–6PM: Food Truck Friday
June (Date TBD) BBQ foods
September (date TBD) a class on flavors of the world using multiple kitchens with different food themes